Singapore is home to some of the best food in the world. With so many varieties of food and culture, it can be overwhelming to find where to eat in Singapore. In this category, we will feature top list Singapore food from popular hawker centres, food courts and malls. Restaurant food especially buffet will be heavily showcased here for those hungry for more. Details are subject to changes and might defer from what is shown here. Do your research and call them before heading down! Sponsored content will be indicated at the end.
Shi Hao Hotpot BBQ is an all-in-one Korean style buffet restaurant. Serving up to 16 types of marinated meat and non marinated meats. Spicy chicken, black pepper chicken, curry chicken, garlic pork belly, bacon, cumin pork belly, black pepper pork belly, Korean superior beef, black pepper steak, non- marinated tenderloin pork, pork belly, spicy pork […]
The Three Peacocks hotpot restaurant has some exciting new soup brewing in their kitchen. Introducing western soup bases such as pumpkin soup, lobster soup and onion soup into the selection of soup bases for hotpot. Sweet pumpkin hotpot soup base goes well with lots of garden greens, mushrooms and salmon. Soak up the warm pumpkin soup
The Three Peacocks Hotpot Buffet
DM Chicken has mixed platters that can be as long as 2 metre to feed 8 pax & more. Spicy pop corn chicken and a duo seafood – crawfish and lobster platter – are newly added to the DM Chicken platter menu. Spicy pop corn chicken with a good amount of crunchy bell peppers, dried
Bugis BBQ & hotpot 武吉士烤涮 is having a $15++ lunch BBQ with hotpot buffet promotion and throws in a complimentary 1-tier birthday meat cake for anyone that celebrates his/her birthday with 4 pax and above in the restaurant. This one tier meat cake comes with shabu shabu meats, salted egg yolk, squid ball, lobster ball,
The Three Peacocks has upsized the spread to international buffet style. Be wowed by an array of western, Chinese, Indian and South East Asia cuisine. Every buffet goer at The Three Peacocks is entitled to half a Boston lobster. Feel free to eat these with the salted egg sauce or the chilli crab sauce at
Fancy a juicy wagyu patty burger topped with savoury swiss mushroom sauce held together by a melty cheddar cheese? Mushroom Swiss Classic Cheese Wagyu Beef Burger ($18.90) A bite of hearty sliced swiss mushroom with medium rare beef patty and some thin crispy fries. You can choose the doneness of the beef patty from medium
The She11 We seafood buffet is back again for a limited period only from 26 Jul till 1 sept 2019 at Escape Restaurant & Lounge, One Farrer Hotel. As the name implies, there will be 11 types of seafoods on rotational basis for the buffet period. If you are going over for a specific type
Jiu Gong Ge hotpot (九宫格火锅) is serving the ultimate Seafood Platter with more than 10 types of seafood and sides. This is the place for celebration or simply a seafood feast get together with friends and colleagues. Served to you in style on a large platter with warmers – are treasured hauls from the sea.
Treat yourselves to a table-full of shabu shabu meat, marinated meats and seafood at Ding Garden Hotpot Barbecue (formerly known as DM Steamboat & BBQ Buffet) with 2 newly added soup bases. Ding Garden Hotpot Barbecue is still under the same management except for the change of name and a partial makeover of the interiors.
Ming Tang spicy roast fish (名堂烤鱼) has launched an incredible new flavour for grilled fish, Mango Tango grilled whole fish in mala broth. With 7 flavours of grilled whole fish to choose from at only $9.90* each, available Monday to Friday lunch (exclude Public Holidays and Eve) with no minimum spending. The usual price of