Singapore is home to some of the best food in the world. With so many varieties of food and culture, it can be overwhelming to find where to eat in Singapore. In this category, we will feature top list Singapore food from popular hawker centres, food courts and malls. Restaurant food especially buffet will be heavily showcased here for those hungry for more. Details are subject to changes and might defer from what is shown here. Do your research and call them before heading down! Sponsored content will be indicated at the end.
The three peacocks is a hidden gem right next to Labrador park. Surrounded by lush greens, away from the hustle and bustle of the city, this is the go-to place to chill or for a simple dinner. Proud peacocks strut about on the green lawn, squirrels scrambling up a tree and eagle circling the sky …
Sushi Express’ opening promotion of $1.00++ per plate from the 23rd to 25th Aug 2017 is drawing a long queue at their new punggol outlet at Waterway Point. Opening at 11am, the restaurant is already packed with their sushi fans and bargain hunters digging into the oishii sushi. The dining time limit is set at …
Can’t decide between Army stew and Korean BBQ? You can have the best of both worlds at Ssikkek BBQ! Ssikkek BBQ’s outlet at United Square is giving away free Budae Jjigae (Korean Army Stew) for each dine-in table at only $14++ for adults. For students, flash your student pass to enjoy this meal at only $12++. …
The flagship of DM Chicken restaurant has landed in Singapore with a bang! A distant cousin of Bumblebee from Transformers is seen beckoning to curious onlookers to explore this cutting edge themed restaurant. The penetrating jade green glare of the towering figure allows only for the bravest of hearts to enter. Behind this imposing figure, is …
[Restaurant rebranded to Simple.簡] In Singapore, we have nasi lemak in the form of a burger, sushi, ice cream and even cake. The hype on variations of nasi lemak is getting out of hand, so lets bring back the traditional nasi lemak with a twist. This recipe is inspired by the creator’s grandmother who is …
Mao Shan Wang Cafe by four seasons durian is no longer in operation at Chinatown branch. Mao Shan Wang durian is considered the cream of the crop in the durian empire. Some love its taste and some just shy away from it. Some say it is an acquired taste that once you try it, you …
Get ready to sail with the New Thai Tanic – seafood BBQ buffet restaurant loaded with live seafood to DIY waffles. They claim to be Singapore’s first live seafood buffet restaurant. It is a newly opened restaurant that serves seafood so fresh that you have to catch them yourselves. This ship is definitely not sinking …
[The branch at Bugis Junction is closed] Mookata is a combination of barbeque and steamboat that originated from Thailand. This is popular among young and old alike. Food trends come and go, but seems like Mookata is here to stay. Mookata used to be on the pricier buffet end when it first landed in Singapore. …
The Corner Chef Fusion cuisine is the combination of diverse culinary style and ingredients to create a unique dish. Singapore being a cosmopolitan nation with dynamic and diverse food scene has no lack of fusion cuisine islandwide. Of course with atas fusion food come hefty price tags. So, where can we get our fix of …
The fast food giant McDonald’s has came up with Eggcellent Mcspicy burger following the demise of the Nasi Lemak burger. Gone are the Chendol McFlurry and Bandung McFizz too. The trio are sold out islandwide shortly less than two weeks after its first debut in McDonald’s due to overwhelming response. Eggcellent Mcspicy burger and the …