DM chicken has launched a new menu in additional to their hot favourites. Hotplate sambal squid is Singapore’s favourite hawker food. Lovers of hotplate squid can rejoice to a new flavour launched by DM chicken in Chinatown. Hotplate Mala squid and mini lobster battleship platter ($65 for 50cm platter, $98 for 75cm platter & $138 …
Ladyboy Mookata has launched a new mentaiko cheese dip for their mookata. Mentaiko also known as spicy cod roe is extracted from the Alaska Pollock or cod. This restaurant has ceased operations. A Japanese favourite used for onigiri or pasta but in cheese dip, this could be the first mentaiko cheese dip in Singapore. Ladyboy …
[Burger Monster is permanently closed] Burger Monster has opened its 1st Korean Burger Joint at the Ground floor of Jurong East MRT on 22nd Sept 2017. This is brought to you by the same people behind Chicken Up. Burger Monster specialises in burgers, fish and chips and wings. These are not your mainstream burgers and …
Samjin Amook, 삼진어묵, Korea’s Top fishcake has opened its first flagship store in Ion Orchard, Singapore. Located between BAKE cheese tart and Koi, this is a stop you must visit for the authentic Korean amook experience. “Amook” simply means fishcake in Korean and the history of Samjin Amook’s fishcake dates back to 1953. Started in …
Salute Coffeeshop is no longer in operation Salute Coffeeshop is no ordinary coffeeshop. This coffeeshop is a congregation of speciality chefs whipping up international cuisine from different parts of the world. Italian-American meat ball spaghetti, French profiteroles, Spanish paellas and German schweinshaxe, just to name a few. What are these atas food exactly? They have …
Long Jiang Chinos is no longer in operation. Long Jiang Chinos serves Chinese cuisine that retains the good old nostalgic taste with a modern touch to every dish. Every dish is the brainchild of numerous R & D by the head chef and their team before they are presented to the diners. It boosts of …
Jin Ho Mia has ceased operation. Have you tried Alaskan crab before? Or Jin Ho Mia’s Tok Kong pot and Ah Boy Pot? At Jin Ho Mia, they have a Tok Kong Pot ($48.80), top up ($16) for a full Alaskan crab in a Chinese hotpot. Tok Kong in dialect simply means superb and out …
All Thai culture and foodie fans, please gather now! The Finest Thai 2017 is happening from now till Sunday at Royal Thai Embassy in Orchard Road. Admission is FREE. Entrance is designed as an exquisite wickerwork archway to welcome the visitors to this event. This is held to celebrate Thai’s wisdom in food, craftsmanship and …
Ofur Paw Café is a new addition to the list of dog cafés sprouting up in Singapore. The only difference is that they host different guest dogs from big to small weekly. [This Cafe No Longer exist] Fluffy, a normal size poodle is only 6month old, standing on its hinds, it is as tall as …
At Jiu Gong Ge Hotpot (九宫格火锅), they have Seafood Platter fit for a king. Conveniently located at Bugis- a popular shopping district and food heaven in Singapore – Jiu Gong Ge Hotpot (九宫格火锅) has three restaurants side by side serving hotpots, seafood and grilled fish. The restaurant has this Imperial China vibe to it. With …