Man Man Japanese Unagi Restaurant is the First to serve live eel ungai or freshwater eel in Chinatown at Keong Saik Road, Singapore. You can be assured these eels are the freshest they can get. They are kept in large tanks with pumps at the entrance of the restaurant to keep them alive. It is …
[Restaurant ceased operation] Looking for buffet with a good spread and authentic xiao long bao in a cosy setting? Come to NanXiang Chinese Restaurant (南翔) located at Ten Mile Junction or otherwise known as Junction 10. These xiao long bao ($6.80/6 pcs) are made with fresh minced pork fillings with ample amount of broth contained …
[Restaurant no longer exist] New Thai Tanic has launched a 150 minutes of seafood BBQ buffet and their first ever crab feast that is here to stay till 7th January 2018. Their crab feast consists of free-flow crabs cooked in 5 different flavours – chilli crab, ginger onion crab, black pepper crab, garlic crab and …
Jiu gong ge hotpot (九宫格火锅) has launched Singapore’s first 5 tier BBQ seafood bomb tower. As its name implies, you will expect an “explosion” before starting on your seafood feast. The bomb will explode in front of you when it is detonated and expect some “fireworks” followed by a billowing cold stream of smoke. Get …
Yu Pin Steamed Seafood (御品蒸海鲜) serves only the freshest of seafood. [Restaurant is permanently closed] À la carte menu: Sea Bass $22 | Tiger Prawn $12/6pcs | Crab $12/pc | Crab with roe $22/pc | American special beef $28 |Kagoshima Pork Belly $20 | Lobster $42 | Clams $18 | French Oyster $8/pc | Hokkaido Scallops $16/4pc | Abalone …
The Three Peacocks is located at a secluded spot next to Labrador park. This is a popular chill and dine al fresco restaurant that is well hidden from the maddening crowd. Click here for updated article: The Three Peacocks. This is the place where you get to enjoy the night breeze and smell of the …
Welcome to Orchid Roast Fish restaurant （ 花千代秘制烤鱼） – the first 3D projection restaurant in Singapore that serves roast live fish! Latest update here: Grilled Fish Buffet [New Promotion 12Jan – 11Feb2018] Orchid Roast Fish launches a new roasted fish buffet from Monday to Thursday $19.80++, Friday to Sunday $22.80++. Unlimited refill of roasted sea bass! …
Orchid Roast Fish – Singapore First 3D Projection Restaurant
Jiu gong ge hotpot (九宫格火锅) have imported a few 3D Infrared Grills for a better indoor barbecue experience. Unlike conventional Korean BBQ grill, this grill experience is flameless, fumeless and less grease. This is Singapore first rotating BBQ that uses a 3-way infrared heating system to grill food without the use of oil. Food is …
DM chicken has launched a new menu in additional to their hot favourites. Hotplate sambal squid is Singapore’s favourite hawker food. Lovers of hotplate squid can rejoice to a new flavour launched by DM chicken in Chinatown. Hotplate Mala squid and mini lobster battleship platter ($65 for 50cm platter, $98 for 75cm platter & $138 …
Ladyboy Mookata has launched a new mentaiko cheese dip for their mookata. Mentaiko also known as spicy cod roe is extracted from the Alaska Pollock or cod. This restaurant has ceased operations. A Japanese favourite used for onigiri or pasta but in cheese dip, this could be the first mentaiko cheese dip in Singapore. Ladyboy …