The Three Peacocks has upsized the spread to international buffet style. Be wowed by an array of western, Chinese, Indian and South East Asia cuisine. Every buffet goer at The Three Peacocks is entitled to half a Boston lobster. Feel free to eat these with the salted egg sauce or the chilli crab sauce at …
Jiu Gong Ge hotpot (九宫格火锅) is serving the ultimate Seafood Platter with more than 10 types of seafood and sides. This is the place for celebration or simply a seafood feast get together with friends and colleagues. Served to you in style on a large platter with warmers – are treasured hauls from the sea. …
The Three Peacocks is a great place to count down to Christmas and gather for the yearly gift exchange with your love ones. Great chill out place with lush greens, flourishing flora, wild life roam the grounds freely, fighting cocks, peacock, the occasional squirrels, pop music and light crisp night breeze caressing your face while …
[Restaurant no longer exist] New Thai Tanic Seafood Hotpot has brought back the crowd pleaser free-flow live oysters shucked for you on the spot as part of pre-Christmas celebration. These live oysters are available from 28 Nov 2018 onwards. Enjoy these live oysters with Tabasco, Thai chilli sauce, a drizzle of lemon or with minced …
[Restaurant no longer exist] New Thai Tanic BBQ at Joo Chiat has reopened after a long renovation. They promised a whole new dining experience and even more exciting food in their buffet spread. You can choose to catch your own live seafood by the BBQ table. You can also get more live seafood at the …
Orchid Roast Fish has launched a whole new selection of seafood to the very popular roast fish buffet. Included in the roast fish + seafood buffet are unlimited serving of roast fish (sea bass), 14 types of free-flow seafood, unlimited sides (shabu meat and greens) and appetisers. According to the chef, only live mud …
[Restaurant no longer exist] New Thai Tanic Barbeque has launched a whole new way to enjoy seafood buffet. Look out for their 30 mins specials – freshly grilled fishes and curated roe dishes on a barbeque cart. These are prepared by the in house Thai Chef with authentic Thai recipe with a local twist. New …
[Restaurant no longer exist] New Thai Tanic live seafood hotpot is located at the second storey of a heritage mansion. Officially welcoming their first guests on 26 May 2018, this is Singapore’s First catch your own live seafood automated hotpot buffet. At the reception area on ground level, help yourselves to free flow iced drinks …
The Three Peacocks has added free flow live oyster, live tiger prawns, live mud crabs, greasy grouper fillet, Italian pasta live station, hand stretched pizza, BBQ-for-you station, free flow Wagyu beef steak, garden salad, Korean fried chicken, Japanese Yakitori, local delights and meat cum salad station to its existing buffet menu. Premium add-ons such as …
[Restaurant no longer exist] Eight Signatures Seafood Restaurant (八鲜过海) is an all in one restaurant with live seafood dishes, fusion zi char and BBQ. They are popular for their zi char dishes such as truffle chicken (using wild black truffles bits and not truffle oil), homemade tofu (made from scratch), free-flow beer and seafood platters! …