Have you tried Bugis Cube Largest Christmas Buffet at Jiu Gong Ge Hot Pot & BBQ buffet from $23.80++? You can now enjoy a festive spread of banquet style cooked food by their head chef, help yourselves to unlimited seafood on their seafood bed, full fledge marinated meat bar, table service cut to order shabu shabu meat specials, meat log cakes, meat doll, grill meats, all you can eat comforting desserts, ice cream and Christmas special DIY dishes. Not forgetting the crazy promotion of all you can eat add on mud crabs for $10 per pax and 3+1 beer promotion on selected beers!
JiuGongGe Hot Pot & BBQ buffet is the most popular buffet at Bugis Cube with a seafood bed for you to pick and choose all your desired seafood at your own pace. This seafood bed consist of some premium tiger prawns, glass prawns, vannamei prawns, marinated white fish chunks, black pepper fish chunks, Korean BBQ marinated octopus, squid rings, squid rolls and various shellfishes.
At JiuGongGe Hotpot BBQ buffet, you can either hotpot the ingredients in the dual soup hotpot or bbq grill all these seafood on their the large BBQ grill plate. Enjoy the seafood with their original seafood flavour or bbq with condiment sauces from their sauce bar. The sauce bar also have appetisers such as crunchy nuts, pickled greens and kimchi, all these are inclusive in their buffet price with no extra charges.
For meat lovers, you have just arrived at Jiu Gong Ge’s buffet meat bar. This is like meat heaven with 12 types of original and assorted marinated flavoured meats packed to the brim for you to bbq and grill. The meat flavours includes their popular Korean style marinated pork, beef, chicken, garlic pork belly, bulgogi pork belly, Asian cumin spiced beef, western black pepper beef, spicy chicken and so much more.
In this Bugis bbq buffet, there are also original flavour meat for those who love their barbecue meat just lightly browned with natural meat juices. Power up these grills with diy sauce dips. Get your hands on long ribbons of pork belly or bacon, grill them for that nice umami kick, lightly season them with salt and pepper from their condiment bar, for that light, crisp and briny bite.
At Jiu Gong Ge Hot Pot BBQ Bugis buffet, this is also one of the stars of the buffet experience – Banquet style buffet of chef cooked ready to eat hot station food. This hot station spread includes 10 types of cuisines on a rotating menu, available on weekdays buffet after 5pm and weekend after 12pm. For weekday lunch buffet, there is a smaller selection of 5 dishes on this hot station. Below are our JiuGongGe reviews on their Bugis Hotpot & BBQ buffet after trying their dinner buffet.
This is one of the hot station cooked cuisine – red braised pig trotter (红烧猪蹄). The pig trotters are surprisingly soft and tender with springy skin and gelatinous cartilages that hold the pieces together. Even though these are pig trotter, we hardly feel any greasiness after having a huge serving but were instead overcome by an insatiable addiction that slowly starts to form and making us crave for more. Every of these jiggly bites that feels like a collagen boost.
Next dish that we enjoyed on the hot station spread is their stir fried peppercorn pickle chilli lala shellfish dish – (爆炒藤椒花蛤). The clams meats are flavourful and moist, foreshadowed with subtle peppery, mildly numbing and fruity fragrant before the sweetness and briny clam flavours kicks in. Paired with their in-house 3+1 selected booze promotion (includes Qingdao and more), this is recipe for a perfect chill night to hang out with your beer buddies at this buffet place.
They also have many other chef cooked ready to eat dishes such as sweet and sour pork, boiled edamame, tossed salad (厨子凉拌菜), lemon Korean fried chicken(韩式柠檬炸鸡) and even cocktail jelly dessert.
Add on $10 per pax to enjoy unlimited free flow mud crabs to barbecue or hotpot to your delight.
For this Christmas season, you can also choose either a meat doll or the special meat log cake per table for a nice picture with festive cheers. You can get more shabu meats on their usual plating tray by ordering from their waitress and get it served to your table.
There are 8 savoury soup bases to choose from such as wild mushroom soup, tomato soup, collagen chicken soup, tom yam soup, pork bone soup, Chinese sauerkraut soup, mala spicy soup and laksa soup. We chose the tomato soup and wild mushroom soup for a comforting hotpot experience that is suitable for all ages.
Christmas buffet at JiuGongGe Hot Pot BBQ Buffet is special every year. For this year’s Christmas buffet, you get to enjoy a variety of DIY Christmas delights such as Christmas sangria. For those who orders the tomato soup base, you can DIY your own Spanish Paella with their tomato soup stock, garlic, onions, steamed rice, seafood, eggs and cheese for extra richness. Add on $3 for a personal size cheese tub.
Power up your platter of grilled meats with black pepper or have fun with melted cheese on meats. You can also create a mega cheese tub with 3 portion of personal size cheese tubs (shown above).Check out the cheese pull and stringy melty cheese.
For those with a sweet tooth, bring on more holiday joy with an exclusive Christmas special food such as candied tangerines aka diy tanghulu. Get the tanghulu ingredients from the waitress. Pick your own fruit from their surimi and fruits bar to create this. Set aside the tanghulu to harden before enjoying this crunchy candy crusted fruit as a dessert.
For those who are getting their 3+1 selected beer promotion $18++ (for Qingdao beer and Snow beer), add a twist to your booze experience by diy-ing your own spiced Christmas sangria. The waitress will provide a grill tray with various spices to brew this special drink at your table.
If you are looking for a place for Christmas buffet with your loves ones, do head over to the largest buffet at Bugis cube – JiuGongGe Hot Pot BBQ buffet. They have both indoor and outdoor dining space where you can people watch and enjoy the cool night breeze with bustling night activities along Bugis Cube. If you are into buffet, do visit JIU GONG GE (九宫格) BUGIS HOTPOT & barbecue BUFFET.
Address of Jiu Gong Ge Bugis Hotpot & BBQ Buffet (九宫格武吉士涮烤):
Bugis Cube, 470 North Bridge Road,
#01-01, Singapore 188735
Jiu Gong Ge Bugis Hotpot & BBQ Buffet Price for Hotpot Buffet:
Mon-Fri Lunch (11.30 am to 3pm)
Adult -$23.80++
Child -$16.80++
Sat, Sun & PH Lunch (11.30am to 3pm)
Adult -$25.80++
Child -$16.80++
Mon-Sun Dinner (3pm to 2am)(last order at 1 am)
Adult -$28.80++
Child -$16.80++
Child price is for children (1.1m to 1.4m)
-Soup add on – $8 dual soup per table
-Cooked food Buffet line is only available on
1) Weekdays from 5pm till 10.30 pm
2) Saturday, Sunday & PH from 12pm to 10.30 pm.
Add on $10 per head for free flow crab and $1 per head for free flow dispenser drinks.
Dine in time: 90 minutes
Opening Hours:
11.30 am to 2 am daily
For reservation, call: 6338 3405 / 8399 9127
Brought to you by Jiu Gong Ge Hotpot & BBQ Buffet 九宫格武吉士涮烤